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Chick Pea and Butter Nut Curry with Mushroom Rice
Butter Bean Korma with sag-a-loo and rice
Cauliflower cheese with roasted roots and layered potatoes
Broccoli and Brie Frittata with a selection of salads
Mushroom risotto with crispy cheese and mixed salad
Leek and Brown Lentil Spaghetti Bolognaise with garlic bread and salad.
Spinach, Mushroom and Ricotta Lasagne with side salad
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